Farmer Brown

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Chuck Roast

Chuck roast is a thick cut of meat from the shoulder of the cow. It has a rich, delicious flavor that makes it a classic main dish for a good home-cooked meal. For tender, pull-apart meat, it should be slow cooked to allow time for the meat to soften and become juicy.

1 Boneless Beef Chuck Roast | Approx 2.6 pound @ $8.25/pound = $21.45