Farmer Brown

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Ribeye Steak

Ribeye steak, boneless-flavorful; cut at 1 1/4" thick. Love dry, quick cooking heat. AKA Delmonico
Rib Steak; ribeye with the bone-in

Pan seared rib eye recipe http://www.foodnetwork.com/recipes/alton-brown/pan-seared-rib-eye-recipe

Prime Rib Roast: Has been de-boned, with the ribs tied back on. Usually only available by pre-ordering.

1 Delmonico Steak | Approx 0.7 pounds @ $19.99/pounds = $13.99
1 Prime Rib Roast | Approx 9 pounds @ $12.99/pounds = $116.91